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基礎体験クラス　１２月

≪ｸﾘｽﾏｽチョコレートケーキ≫≪グレープフルーツゼリー≫

失敗しないジェノワーズ（スポンジの事）の作成方法　　ﾁｮｺﾚｰﾄクリームの作り方　ナッペの方法　字の書き方　などなど。。。大切な基礎満載です。各自作成一台お持ち帰り

１２月８日（土）　２０日（木）　am１０：００～　ｐｍ１：００　　

講習料金　￥５，０００

12040002 12040003

お申し込みはこちら

2007.11.13 at 00:16 |

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