« ２００９年１月スケジュール | Main | ２００９年２月のスケジュール »

バレンタイン特別講習

今年は大人向けの講習会に致します。

≪シャンパントリュフ・プラリネショコラ≫

シャンパンを練りこんだ香り高いトリュフ
こくと深みのあるプラリネクリームのショコラ
失敗しないテンパリングの方法で輝きのショコラを。

残りのチョコでロイヤルティーヌショコラも作成します。
お箱に詰めて、たっぷりお持ち帰り。

　　　２００９年２月　７日（土）　　　　　　am１０：００～pm１：３０
　　　２００９年２月１１日（水）祭日　　　pm１４：００～pm１７：３０　

　　　講習料　非会員８０００円 会員６０００円

Dscn2720_new_2 Dscn2761_new_2

お申し込みはこちら

　　　

2009.01.10 at 03:16 |

Comments

Verify your Comment

Previewing your Comment

Posted by:  | 

This is only a preview. Your comment has not yet been posted.

Working...
Your comment could not be posted. Error type:
Your comment has been saved. Comments are moderated and will not appear until approved by the author. Post another comment

The letters and numbers you entered did not match the image. Please try again.

As a final step before posting your comment, enter the letters and numbers you see in the image below. This prevents automated programs from posting comments.

Having trouble reading this image? View an alternate.

Working...

Post a comment

Comments are moderated, and will not appear until the author has approved them.

Your Information

(Name is required. Email address will not be displayed with the comment.)